Thursday, September 23, 2010

1 comment:

  1. Emily and I were trying our first Samoan food at Jackies house. This meal is called to'anai (after church on sunday, kind of like brunch) We ate taro, breadfruit, palusami (a kind of dip made from coconut cream), octopus, curry, oka, and we had cocoa samoa and bananna cake for dessert with "hokey pokey" flavored icecream

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